Aged for a little bit in excess of a few a long time in re-charred American oak casks that Beforehand held rice shochu, this little-batch single malt is the very first release through the Komasa Kanosuke distillery, situated in Kagoshima around the southern tip of Japan. The popularity of the https://nikka-taketsuru-25-year-o97520.howeweb.com/28689314/kaigan-japanese-whisky-an-overview