Put a small dollop of icing around the stem’s leading, then position the cap over the icing. Keep the cap and stem in place for a bit. As time passes, the icing will harden and maintain The 2 cookies together. Mix and blend flour and salt inside of a bowl. https://gregoryjenhm.blogpostie.com/53139692/how-mushroom-chocolate-cookies-can-save-you-time-stress-and-money