Chicken Katsu is very best served correct just after it is actually cooked to protect its crispiness, but it can be saved from the fridge for around 3-4 times in an airtight container. Reheat inside of a 350F oven until eventually warm and crispy. If you're organizing a pregnancy, see https://chickensteak70370.blogvivi.com/33432199/facts-about-chicken-revealed