Incorporate a Manresa alum and a previous chef at The big apple’s Momofuku, and you can get... a humble restaurant inside of a random Mountain Watch strip mall? Damn proper. That’s the case with Kumino, where by the seafood ramen involves one particular pound of tilapia to fortify the broth https://mondaydirectory.com/listings13081005/the-smart-trick-of-halal-steak-palo-alto-that-nobody-is-discussing